SECTORS
Internal Audits & GAP Assessments
A Gap Assessment is a comprehensive comparison of your existing Food Safety Management System (FSMS) against the full requirements of the standard you are pursuing (e.g., BRCGS, SQF). We conduct a meticulous review to identify all gaps, before the high-stakes certification audit, providing you with a written, prioritized roadmap. This allows you to prioritize resource allocation and focus on the critical items needed for audit success.
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We provide a required, independent, and systematic examination of your entire Food Safety Management System. Our objective auditors verify the effective application of your system, including all procedures, records, and HACCP plans. This service ensures you fulfill a mandatory GFSI requirement for using trained auditors independent of the areas being reviewed. The result is continuous improvement and year-round audit-readiness.
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The result: You maintain a state of "audit-readiness" year-round, ensuring your facility and team are prepared for any regulatory or third-party inspection.
